Tartare Sauce (better than the local chippy!)
6 days ago
1 min read
Updated: 4 days ago
If you've got 5 minutes and a handful of ingredients then you can easily elevate your fish and chip dinner with some homemade tartar sauce for everyone.
A classic British treat dinner, with your favourite sauce, better than shop bought, and better than the local chippy.
You can adjust the quantities to your liking, my ratios mean that the sauce packs a punch - I like a strong flavour to go with my battered fish.
I use a handheld blender to blitz the greens, but it's easy enough to chop them up by hand if you don't have one. You'll also need a jar or a container with a lid.
I may or may not have added tartare sauce to my other dinners too. Burger anyone?
Linked products:
Stainless Steel bowls - https://link.amazon/B0bMWh6E4
Electric whisk - https://link.amazon/B05FGUxfS
Spatula set - https://link.amazon/B0ignKpzp
Tripod - https://link.amazon/B07t9Q6Dm
Soup Tupperware - https://link.amazon/B05oT9f25
Glass Tupperware - https://link.amazon/B0gZnmwRy
Immersion stick blender - https://link.amazon/B09TV7IHK
Soup Tupperware - https://link.amazon/B05oT9f25
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